With her daughter to care for and her abuela to help support, high school senior Emoni Santiago has to make the tough decisions, and do what must be done. The one place she can let her responsibilities go is in the kitchen, where she adds a little something magical to everything she cooks, turning her food into straight-up goodness. Still, she knows she doesn’t have enough time for her school’s new culinary arts class, doesn’t have the money for the class’s trip to Spain — and shouldn’t still be dreaming of someday working in a real kitchen. But even with all the rules she has for her life — and all the rules everyone expects her to play by — once Emoni starts cooking, her only real choice is to let her talent break free.
After loving the Poet X, I was super eager to get to this book, but was hesitant because I didn’t know if I would enjoy Elizabeth Acevedo’s prose as much as I loved her verse. I needn’t have worried because honestly, I loved it just as much. She paints the imagery of her characters and their lives so beautifully, the format of the writing doesn’t matter. My heart hurt for so many of the characters in this book, not just Emoni, and I also rejoiced in their victories and achievements. Everyone went through different growth and setbacks, everyone had their own secrets and history, and I just loved it. Plus her descriptions of all the food featured in the book made me wish I could taste all of the dishes and experience them the same way Emoni did.
This book has really cemented Acevedo as an auto buy author, no matter what format she writes in. I love the raw truth and heart she brings to her characters and the overall story and absolutely can’t wait to read more.